Third Eye Fungi

Third Eye Fungi is an urban mushroom farm in Anchorage, Alaska, dedicated to growing fresh, flavorful gourmet mushrooms for the local community. Using controlled indoor cultivation methods, the farm produces a diverse lineup of specialty mushrooms year-round, including favorites like oyster, shiitake, and lion’s mane. Their harvest reaches home cooks, restaurants, and farmers markets throughout the Anchorage area, bringing locally grown fungi to Alaskan plates. Focused on quality and sustainability, Third Eye Fungi emphasizes responsible growing practices and small-scale craftsmanship. Whether you are looking for fresh mushrooms for the kitchen or simply curious about the world of fungi, this Anchorage farm offers a dependable source of unique, Alaska-grown mushrooms.