Tõrvaaugu Mahetalu

Nestled in the scenic countryside of Märjamaa, Estonia, Tõrvaaugu Mahetalu is an organic farm rooted in sustainable agriculture and respect for nature. The fertile fields here provide the perfect setting for producing high-quality, wholesome food that reflects the purity of the Estonian landscape. Specializing in flour and lamb, the farm brings together grain fields and pastures to offer two exceptional local products. Every item from Tõrvaaugu Mahetalu tells a story of careful stewardship—from the crops cultivated on their land to the lambs raised on their grasslands—making it a trusted destination for anyone seeking authentic, locally sourced Estonian fare.